Lunch and Dinner

Dips

Served with our homemade crispbread. Add crispy lamb for 50p.

• Confit Garlic and Parsley Labneh V£4.50
• Fava Hummus VE£4.50
• Fire Braised Tomato Ezme VE£4.50
• Beetroot Borani V£4.50

Flatbreads

Freshly baked, made to order.

• Cheese and Fire Braised Tomato V£8.00

  Veysel olive oil, oregano, parsley

• Roast Garlic and Za’atar VE£8.00

  Parsley

• King Oyster Mushroom VE£8.00

  Oregano zest, truffle oil

• Spiced Mince Lamb£9.00

  Garlic yoghurt, parsley, pickled onions

Small Plates

• Crispy Aubergine V, GF£8.00

  Toasted sesame, baba ganoush, pomegranate molasses

• Fried Chicken GF£9.50

  Quince hot sauce, lemon, baby coriander

• Grilled Lamb Chops GF£10.00

  Salsa verde, hung yoghurt, lemon

• Blackened Courgette VE, GF£8.00

  Crispy chilli oil, labneh, parsley, smoked salt

• Gambas GF£12.50

  Prawns, Turkish butter, parsley, lemon wedge

• Seared Halloumi V, GF£9.00

  Heritage tomatoes, black olive caramel, pickled fennel and herb salad

Bowls and Buns

Add to your bowl: soft-boiled egg £3 (V, GF), merguez sausage £3 (GF), grilled aubergine £4 (VE, GF), grilled chicken £4 (GF), smoked salmon £3.50 (GF), fried chicken £5 (GF).

• Blackened Courgette Bun V£9.50

  Ezme tomato, baby gem

• Lamb Kofta Bun£10.00

  Garlic yoghurt, baby gem

• Fried Chicken Bun£10.00

  Quince hot sauce, beetroot slaw

• Baked Eggs V£10.00

  Tomato sauce, grilled peppers, eggs, flatbread

• The Granary Grain Bowl VE, GF£10.00

  Tabbouleh, seasonal market vegetables, seasonal leaves, hummus, house pickles

Cooked Over Fire

• Lamb Leg Shawarma£25.00

  Tabbouleh, mixed leaf salad, sumac

• Grilled Half Chicken GF£20.00

  Spiced chicken, house shatta sauce, hung yoghurt, parsley, oregano

• Flame Grilled Flat Iron GF£25.00

  Chermoula butter

• Market Fish GF£24.00

  Grilled whole sea bream, muhammara butter, pickled fennel, orange

• Vegetable Tagine VE£16.00

  Quinoa, seasonal leaves, pomegranate

• Imam Bayildi V, GF£16.00

  Grilled aubergine, tomato ragu, yoghurt, herb salad, pomegranate, nigella seeds

Skewers

• Halloumi and Cabbage V£18.00

  Salsa verde dressing

• Lamb Kofta£21.00

  Zhoug harissa dressing

• Chicken Shish£20.00

  Granary rub

• Chicken Wings£19.00

  Shawarma spiced

Feasting Specials

All served with roasted seasonal vegetables, tabbouleh, herb salad, house pickles and flatbreads. Serves two to three people.

• Slow Roasted Persian Lamb£52.00

  Garlic yoghurt

• Spiced Grilled Chicken£48.00

  Spiced raisin sauce

• Grilled Aubergine VE£35.00

  Tomato ragu

Sides

• Koffman Fries VE, GF£4.50

  Ras el hanout, oregano, parsley

• Seasonal Leaves VE, GF£4.50

  Orange, pickled fennel

• Plain Flatbread VE£3.00
• House Pickles VE, GF£4.50

  Seasonal vegetables, Veysel olive oil