Our Menus
Cooked over fire, made for sharing
Our menus are built around seasonal British produce, cooking over fire and the warmth of Persian, Mediterranean and Levantine flavours.
Cooked over fire
From breakfast and speciality coffee to sharing plates, Sunday feasts, cocktails and private-event menus, food at The Granary is generous, vibrant and designed to bring people together.
Good to know
Allergies and Dietary Requirements
Our menus include vegetarian, vegan and gluten-free choices. Please tell us about allergies or dietary requirements when booking and again when ordering.
Our food is prepared in a working kitchen where allergens are present, so we cannot guarantee a completely allergen-free environment.






